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Mike, the GM, came by several time to check on us. The restaurant was cozy and the service on point. Our waiter was attentive and answered our questions. Overall, this is a solid BYOB joint that won't pick you up, turn you upside down, and shake all the money out of your pockets. 
Superfast food delivery to your home or office Check Savour Foods menu, prices, phone, location and addresses Fast order & easy payment. He was very pleased and impressed with the restaurant! Met my adult grandchildren for dinner. Wine list is heavy on Spain, France and South America, but there are some nice wines. OpenTable is part of Booking Holdings, the world leader in online travel and related services. This was our second time at this restaurant and the food and service was very good. Food was bland, server wasn't engaging; it was almost as if we were wasting her time. This was not our first visit, each time in the past the servers seemed to know how to time things. WebOur server Tristan's was very helpful to us with helping us to decide on what drinks to have and did a wonderful job explaining the menu to us and provided some great recommendations. Savor to your doorstep or ready for pick up. Absolutely exceptional meal. Wilmington, NC 28412 (click for map) 910-769-8112 Click Here to ORDER ONLINE Has become quite a habit. Our server was very attentive, but not at all bothersome. It is truly our favorite high end restaurant. Select your favorite dishes; choose three, four, or 10 plates. We welcome you with our locally world famous home-made soup, a charcuterie of regional cheeses and meats, a citrus kissed salad, then sit back as the real show begins! SHRIMP CAVATELLI WITH PERUVIAN GREEN SAUCE. The cocktails seem to get better and stronger every time I go! The patatas bravas and cheesecake are excellent. Staff was very attentive from beginning to end. We enjoyed our crab cakes and scallops. Take those away and youve got a totally different sandwich. I went with my girlfriend for my birthday and it was just as good as the times we had been there before. They served a four course dinner. Food is always flavorful. Menu Winter Menu 2022/2023 Lite Bites Bar Menu View full menu Salads Classic Caesar $9.00 Roasted Garlic Croutons, Aged Parmesan Reggiano Baby Iceberg Wedge $10.00 Heirloom Tomatoes, Bacon, Gorgonzola Crumbles, Tarragon Ranch, Tobacco Onion Strings Roasted Beet & Baby Spinach Salad $12.00 Appetizer prices are a little high, but not too bad. Will be back for sure. The service was friendly, although a little slow at times. The greeting, the service, the decor, and most importantly the food. WebSavour it! Juliana was our server and just wonderful. Savour, a hub of hospitality, is the chic and eclectic dining experience in downtown Tallahassee, where we invite you to pull up a chair and linger over great food and conversation. The food was just as decadent and delicious as the first time I ever went. Save. Not to much of a spot to bring your kids though. SHRIMP CAVATELLI WITH PERUVIAN GREEN SAUCE. Great food and the staff is warm and friendly. Service and food was incredible. Pineapple, Applewood Bacon, Jalapeos, Five Cheese Blend, The Gladiator Great spot, great food, outstanding cocktails, and VERY attentive and knowledgeable staff. From appetizers to dessert it was spot on. We will definitely plan on going back. Claimed. Savour, a hub of hospitality, is the chic and eclectic dining experience in downtown Tallahassee, where we invite you to pull up a chair and linger over great food and conversation. We have over 100 seats within our two dining rooms and an additional 30 seats in our outdoor patio. Voted Best Fine Dining in Somerset County, Fantastic lunch experience with work team. If I could Id eat Savour every day! Byob. Open now : 11:30 AM - 10:00 PM. The food quality was also excellent, as was the service, and the cannoli was better than any I've had in Little Italy. One lady, waiving, snapping fingers at bartender, from her table, was a bit distracting. Unlike a traditional restaurant, Savors menu provides crafted options suited for a variety of palates and appetites. All came with a starch and vegetable. Good local Restaurant-a plus that it is a BYO. What a gem! But we loved everything else! What: Savour When: Tuesday - Saturday, serving dinner at 5 p.m.; happy hour, 5-6 p.m. Where: 115 East Park Ave.; 850-765-6966; visit savourtallahassee.com Thank you! OpenTable is part of Booking Holdings, the world leader in online travel and related services. Make sure to ask for Ronald. 115 E Park Ave, Tallahassee, FL 32301-7701 +1 850-765-6966 Website Menu Closed now : See all hours See all (68) Ratings and reviews 58 RATINGS Food Service Value Details PRICE RANGE $17 - $42 CUISINES American Special Diets Vegetarian Friendly, Vegan Options View all details meals, features, about Location and contact One of our favorite fine dining restaurants in TLH. Took a group of 10 people for lunch and had a great time. WebSavor Crust Pizza Rolls Chicken Limoncello $13.00 Chicken Cutlet, Baby Spinach, Fresh Mozzarella, Limoncello Sauce- Chicken Parmigiana $12.00 Chicken Cutlet, Mozzarella & Parmesan, Marinara Dip Meatball & Ricotta $11.00 Meatball, Fresh Ricotta, Mozzarella & Parmesan, Marinara Dip Basil Pesto Chicken $12.00 I little noisy, otherwise it was great. Great low light ambience. Made by Pete Humphries at White Lake Cheeses in Somerset. We were the only ones in the restaurant initially so we got fabulous service. The service we received was top notch with a pleasant experience. The taste of Cuban sandwich is lost when you replace yellow mustard with Dijon it makes it a different taste. Nice selection. The food was some of the best that we have had in Tallahassee. The potatoes were fair and equivalent to three bites. We are open 11am-12am. Three lifelong friends celebrating birthdays together. Come try Amarillo's only tapas bar! WebOrder Savour Foods delivery in your city now! We were given a card from the owners and complimentary desserts. Herbed Cherry Tomatoes, Fresh Mozzarella, Parmesan, Fresh Basil, Roasted Garlic, The P, B&J Coming back with guests! Mozzarella, Provolone, Ricotta, Parmesan Dessert Pizza Ricotta and Seasonal Berries Dulce De Leche Midnight and Marmalade Location 1855 South Harbor Boulevard, USA, Anaheim, California 92802 Get Directions Operation Hours Breakfast 6:00 AM 11:00 AM Lunch 11:00 AM 4:00 PM Dinner 4:00 PM 10:00 PM Parking- 2-hour free self-parking Loved our table and the food. Our meal was on point. They were just run-of-the-mill overworked shredded crab meat and tasted like anything you'd get anywhere they don't know how to make a proper crab cake. Add: (Chicken+$6), (Shrimp+$12), (Salmon+$15), (Steak +$15), (Scallops +$15), (12 6 Slice Pie) Always had a great time here. Great time as usual. The mild and mushroomy rind gives way to golden paste shot through with a line of wood ash. There was not too much authentic on the menu. Rich, full bodied with a lingering finish, Greens organic Twanger Cheddar is made with fantastic milk from a local organic herd. Full/Part Time Waiter PositionGreat Customer service skills. , Great place! So nice of Savour. Savor Restaurant, Casual Elegant American cuisine. 28 Old Falls Street We are new to the area; and were extremely disappointed in the total dining experience. Look it up now! Throughly enjoyed my experience. **WE DO NOT TAKE RESERVATIONS FOR OUTSIDE SEATING**, We very much enjoyed our dining experience at Savor. (RESERVATIONS FOR INSIDE SEATING ONLY). This is not a toll-free number). Daily 16:0022:00. Share. A definite must for Tallahassee. Killer service too. Open today at 5:00 after our private event. 
We like to sit outside, right on Main St. We enjoyed a good meal at Savor Restaurant. Thank you, Sam, for providing outstanding hospitality. The service was great. The entire team at Savour contribute to an exceptional experience!! The concept doesnt allow unfinished food to be taken home. Sat 10:00 am12:00 am This is not a toll-free number). A really special place. Order Now! Broccolini, Roasted Red Peppers, Parmesan Cheese. wait staff was very nice and service was fast. This is First time we were disappointed in food and service-very salty scallop dish and forgetful Superfast food delivery to your home or office Check Savour Foods menu, prices, phone, location and addresses Fast order & easy payment. Brunch Sat & Sun: 10am-3pm. Modern dishes that capture the flavours of the season. 
Homemade pasta ). Appetizers and salad were ordered and they were served quickly and beautifully. One of our favorite places to eat in Amarillo. 
Enjoy a flow of handcrafted pizzas with prime and exotic toppings, directly from our stone hearth oven. The waiter was attentive and the noise level made it easy to hold a conversation. We loved every single thing we ate! Portions should be slightly bigger, tapas are small dishes but yet they're big enough to be satisfying. Best restaurant in Amarillo by far. 
My wife and I had the Honey Chvre cold ap and the octopus hot ap. Savor Restaurant. With Pesto Sauce, The Shroom (v) Downtown Somerville with tables outside for summer. We all enjoyed our meal very much and will look forward to future dining there. Can't go wrong with the Cast Iron BBQ Shrimp to get things started. The food was tasty and served hot. So flavorful, and our server was so helpful and just the perfect amount of attention to us. We have a private dining room, the Parlour, that can accommodate up to 12 guests. All rights reserved.circles+co. And by this I mean Spanish cuisine doesn't need to be Americanized. Split a beet salad with my friend and took half my meal home. The staff is highly trained to ensure that every customers experience is exceptional, regardless of the occasion or celebration. Cornish Kern (P)Made by the same dairy as Cornish Yarg, Kern is longer-matured (16 months), more dense in texture and much more intense than Yarg. Takeout (806) 310-2600 Additional information Dining style Casual Dining Cuisines International, Tapas / Small Plates Hours of operation MonThu 11:00 am10:00 pm Fri 11:00 am12:00 am Sat 10:00 am12:00 am Sun 10:00 am3:00 pm Phone number (806) 310-2600 Website https://savortapasbar.com/ Dress code Business Casual Location 
Select your favorite dishes; choose three, four, or 10 plates. We ordered family-style and there wasnt a single weak link in everything we ordered. 050-3816-1664 ( +81-50-3816-1664 ) We chose Savory as it was half way for each our us to travel. Think Langres. WebSee all 9 photos. The cocktails we had were delicious. Savor has won the prestigious #1 BYOB finest dining restaurant in all of Somerville, New Jersey. WebCharred Fingerlings, Chimichurri, Fennel Salad, Citrus Butter. In fact, we dont talk about the disappointments while eating out. Everything was awesome! The quality and attention to detail on the food flavorings and presentation are memorable! This was my 4th visit to this restaurant in the last month or so. This place is a hidden gem. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Daily 11:3016:00 The salad really could have been shared by 2-3 people. The variety offered on the menu made it hard to choose. Savor to your doorstep or ready for pick up. $20-$40per hour. $20-$40per hour Book a Bridal Shower today at https://www.savornjrestaurant.com/catering/BYOB for Dine-in and Private Events.Voted Best BYOB for years.Consider Savor Restaurant for Baby Showers, Bridal Showers, Wedding Rehearsals, Corporate Meetings and Dinners, Retirement Parties, Birthdays, Graduations, Communions, Baptisms, and pretty much any event you can think of we can help. Greens of Glastonbury Organic Twanger Cheddar (V)(P)A medal winning cheese made by the Green family at the foot of Glastonbury Tor. Both complimented the bouillabaisse as one of the best they had eaten, the grouper was creatively seasoned and was excellent, the shrimp and grits was unique with a strong tomato presence which added greatly to the flavor. Claimed. We cant wait to go back! We had our Christmas party here and wow was it a great time. 
Price was great also. Cabernet w/Jack Honey, Brandy, Apple Cider, Apple & Pear Slices, Splash of Club Soda & Cinnamon Sticks, Captain Morgan Rum, Apple Cider & Cranberry Juice on the Rocks in a Zombie Glass, Rumchatta & Vanilla Vodka w/Pumpkin Puree Garnished w/Cinnamon, Bulleit Bourbon, Maple Syrup, Burnt Orange Peel, Cinnamon Stick, Kettle One, Olive Juice, Dry Vermouth, Blue Cheese Stuffed Bacon Wrapped Olives, Fresh Made Espresso, Vanilla Vodka & Kahlua Finished w/a Touch of Bailys, Tequila, Coco Lopez, Pineapple & Lime Juice, Blue Curacao Garnished w/Toasted Coconut, Citrus Vodka, Lemon Juice, Muddled Strawberries, Blueberry Vodka, Pomegranate Juice, Muddled Blueberries, Light Tomato Broth w/Cannellini Beans, Ditalini & Parmesan, Hand Picked Blue Crab w/Sweet Corn, Cream & Maryland Bay Seasoning, Pureed Cremini & Forest Mushroom, Black Truffle Oil w/Cream & Brandy, Fresh Chopped Clams, Herbs & Cream w/Diced Potato, Romaine Heart, Parmesan Crisps, Shaved Parmesan, Croutons, Anchovy, Creamy Caesar Dressing, Field Greens, Black Bean & Corn Salsa, Tomato, Crumbled Queso, Tortilla Strips, Avocado Ranch Dressing, Chopped Field Greens & Red Onion w/Grape Tomatoes, Diced Fresh Mozzarella & Balsamic Vinaigrette, Field Greens, Roasted Goat Cheese, Sundried Fig, Toasted Almond, Raspberry Vinaigrette, Balsamic Drizzle, Lettuce Blend, Grape Tomato, Bermuda Onion, Homemade Croutons, Creamy Italian Vinaigrette, Baby Arugula, Artichoke Hearts, Grape Tomatoes, Crispy Pancetta, Shaved Parmesan & Citrus Vinaigrette, Field Greens, Crumbled Gorgonzola, Candied Walnuts, Craisins, Bermuda Onion, White Balsamic Vinaigrette, Breaded Eggplant w/a Ricotta Stuffed Fresh Mozzarella w/Red Pepper, Basil, Olive Oil, & Balsamic Reduction, Raw Filet Pounded Thin & Topped w/a Baby Arugula Salad w/Capers, Parmesan, Truffle Oil Drizzle, House Made Meatball w/Ricotta, Mixed Greens & Tomato in our Creamy Italian, Parmesan & Garlic Crostini, Fresh Mozzarella Wrapped w/Thin Sliced Parma Prosciutto w/Olive Oil, Fresh Basil & Balsamic Reduction, Ahi Tuna Stacked w/Avocado, Topped w/Sesame Seeds, Panko & Scallions w/a Wasabi & Sesame Cream Drizzle, Squingili, Pulpo, Calamari & Shrimp Tossed in Extra Virgin Olive Oil & Red Wine Vinegar w/Italian Herbs, 6 Shucked to Order & Served w/our Cocktail Sauce & Lemon, 3 Pacific White Extra Jumbo Shrimp Cooked & Chilled Served w/our Cocktail Sauce & Lemon, 2 Each of Jumbo Shrimp, Fresh Shucked Oysters & Clams w/our Cocktail Sauce & Lemon, Pasta Rolled w/Ricotta Topped w/Mozzarella, Finished w/Choice of Marinara or Pink Sauce, w/Sauteed Onions & Garlic Finished w/White Wine, Garlic & Lemon, Served w/a Baby Arugula Salad, Mozzarella, Parmesan & Arborio Rice w/a Panko Crust Over a Truffle Cream Sauce, Shaved Coconut & Panko Breaded, Served w/our Honey Mustard Dipping Sauce, Battered Mozzarella Fried Crispy Served w/a Marinara Dip, Seared NY Strip Bites Tossed in our Teriyaki Sauce over a Garlic Crostini w/a Piquant Dip, Sliced Brioche Stuffed w/Mozzarella & Provolone, Italian Breaded & Topped w/a Brown Butter Caper Sauce, Stuffed w/Creamy Goat Cheese & Finished w/a Sweet Balsamic Drizzle, Ground Veal & Beef w/Fontina & Spinach Rolled in a Light Crepe Topped w/a Pesto Cream Sauce, Polenta Crusted Chicken Bites Tossed in a Sweet & Spicy Orange Chile Sauce, Sesame Seeds & Scallion, Topped w/a Brown Butter Sage Sauce & Candied Walnuts, Long Island Littlenecks Simmered in a Boston Lager w/Drawn Butter & Lemon, Blue Crab w/Sauteed Vegetables & Seasoned Breadcrumbs, Pan Fried & Served w/a Red Pepper Remoulade, Day Boat Scallops wrapped in Hickory Smoked Bacon w/a Maple Syrup Sauce, Pan Seared Jumbo Shrimp over a Crostini Topped w/a Garlic Cream Sauce & Oreganato Breadcrumb, Thin Sliced Eggplant Rolled w/Prosciutto, Parmesan & Ricotta Topped w/Fresh Mozzarella w/a Pink Sauce, Crispy Dumplings Tossed in our Asian Sesame Sauce Finished w/Sesame Seeds & Scallion w/a Wasabi Dip, Mussels, Clams, Scallops, Shrimp & Calamari in a Light Tomato & Seafood Broth Served over Capellini, Squid Ink Striped Tender Ravioli w/Chunks of Lobster over a Black Truffle Garlic Parmesan Cream Sauce, Little Necks Simmered w/White Wine, Clam Juice, Garlic & Butter w/Fresh Chopped Clams over Linguine, Pan Seared Shrimp in a Pesto & Parmesan Cream Sauce, Tossed w/Mezzi Rigatoni & Roasted Red Pepper, Tender Pasta Pouches Stuffed w/Ricotta & Parmesan Cheese Tossed in a Pink Sauce w/Shrimp & Pea, Our Cheese Sauce Finished w/Truffle Oil, Tossed w/Rigatoni & Topped w/Jumbo Shrimp & a Savory Ritz Crust, Cavatelli Pasta w/Italian Sausage, Chicken, Red Peppers & Broccoli Rabe in a Garlic & White Wine Sauce, Diced Eggplant & Fresh Mozzarella in a Plum Tomato & White Wine Sauce Tossed w/Fusilli Pasta, Beef, Veal & Pork w/Tomato, Red Wine, Cream & Truffle Oil w/Cavatelli, Sweet Green Peas & Ricotta, Forest Mushroom Ravioli Topped w/a Porcini & Truffle Cream Sauce, Homemade Meatballs w/Veal, Beef & Pork in our Marinara over Spaghetti, Chopped Bacon, Parmesan, Onion, Butter & Egg Yokes w/Green Peas, Veal, Beef & Pork Braised w/Plum Tomato & Red Wine, Touch of Cream, Green Peas & Grumbled Goat Cheese, Zucchini, Broccoli Rabe & Roasted Red Pepper, in a White Sauce w/White Wine, Garlic, Parmesan & Cream, Braised Beef w/Mushrooms & Peas in a Beef Bordelaise Tossed w/Pappardelle w/a Crme Fraiche Drizzle, Imported Grated Parmesan, White Wine & Garlic in a Cream & Butter Sauce, Prosciutto, Pancetta & Bacon w/Sauteed Onions, Cream & Vodka Finished w/Marinara, Scallops, Cod & Shrimp Simmered in a White Wine & Plum Tomato Sauce w/Olives & Capers, Braised w/Peppers, Mushroom & Onion In Tomato & Wine Sauce, Chicken & Sweet Sausage in a Rosemary, Lemon & White Wine Sauce, w/Hot Cherry & Roasted Red Peppers, Jumbo Shrimp & Sea Scallops in a Garlic, White Wine & Lemon Sauce, Filet Mignon Topped w/our Seasoned Crab Cake, Finished w/a Hollandaise Sauce, Roasted Potato & Broccoli, Topped w/Parma Prosciutto & Fresh Mozzarella, Finished w/a Pink Sauce Served w/Italian Zucchini & Capellini, w/a Peppercorn Sauce, Caramelized Onions & Mushrooms & Whipped Potatoes, Braised Veal Shank Finished w/a Mushroom Bordelaise, Served w/a Truffle Risotto & Broccoli Rabe, Honeycomb Tripe Stewed w/Plum Tomatoes, Fresh Herbs, Onion & Garlic, Finished w/Potato & Escarole, Panko Breaded & Topped w/Spinach, Fresh Mozzarella & Limoncello Sauce, Served w/Zucchini & Risotto Balls, Topped w/a Truffle Porcini Sauce Served w/Whipped Potatoes & Sauteed Baby Spinach, Parmesan & Panko Breaded, Simmered in a Champagne, Citrus Sauce w/Broccoli Rabe & Whipped Potatoes, Simmered in a Marsala Wine & Mushroom Sauce Served w/Choice of Pasta & House Salad, Parmesan & Panko Breaded, Topped w/Arugula, Grape Tomatoes & Parmesan in an Italian Vinaigrette, Egg Battered & Topped w/a White Wine & Lemon Sauce Served w/Spinach & Whipped Potatoes, Italian Breaded and Topped w/Grated Parmesan & Mozzarella Served w/Spaghetti & House Salad, Sea Scallops, Jumbo Shrimp, Cod & Salmon Served w/our Tartar Sauce & Mega Crunch Fries, Filet Mignon Served w/2 Crab Stuffed Jumbo Shrimp Served w/Whipped Potatoes & Spinach, Maine Lobster in a Toasted New England Bun, Served w/Parmesan & Truffle Fries, Drawn Butter & Lemon, Porcini & Truffle Cream Sauce or Sweet Bourbon Glaze Served w/Whipped Potatoes & Sauteed Baby Spinach, Jumbo Shrimp w/our Crab Stuffing over a Garlic Cream Sauce, Served w/Broccoli Rabe & Whipped Potatoes, Cajun Seared Boneless Fillet Topped w/a Pineapple & Mango Citrus Sauce Served over Risotto & Sauteed Broccoli Rabe, Pan Seared & Finished w/a White Wine, Lemon & Garlic Sauce, Served w/Whipped Potatoes & Sauted Spinach, Seared Rare Topped w/Teriyaki & Sesame Seeds, Sriracha Drizzle & Wasabi Dip, Spinach & Whipped Potatoes, Topped w/Pesto & Italian Breadcrumb, Garlic Cream Sauce, w/Escarole & Beans & Whipped Potatoes, Melted Mozzarella Cheese w/our Signature Sauce, Fresh Mozzarella & Tomato, Fresh Basil & Garlic, Mozzarella, Ricotta & Parmesan Cheese, Garlic & Basil, Prosciutto, Pepperoni, Sausage & Meatball on a NY Style Pizza, Mozzarella, Ricotta Cheese, Mushrooms & Truffle Oil, White Pizza, Penne, Vodka Sauce, Bacon & Pancetta, Eggplant, Zucchini, Red Pepper, Broccoli Rabe, Basil & Garlic on a NY Style Pizza, Mozzarella, Shrimp, Sauce w/White Wine, Lemon & Garlic, Parma Prosciutto, Diced Fig & Fig Jam, Baby Arugula, Shaved Parmesan, Mozzarella, Fresh Chopped Clams, Oreganato Breadcrumbs & Garlic, Sliced Meatball, Ricotta Cheese, Melted Mozzarella, Red Sauce, Fresh Mozzarella Stuffed w/Ricotta, Fresh Basil & Extra Virgin Olive Oil, Breaded Chicken Cutlet, Bacon & Ranch on a NY Style Pizza, Eggplant, Crumbled Goat Cheese, Roasted Red Pepper, Balsamic Drizzle, (Please Refer to the Salad Section of the Menu to See the Ingredients), Menu for Savor Ristorante and Bar provided by Allmenus.com. The NY Strip was fantastic. Ask for Sam as your waiter if you go!! The bisque was good and above average. Superfast food delivery to your home or office Check Savour Foods menu, prices, phone, location and addresses Fast order & easy payment. Do Not Sell or Share My Personal Information. Review. Savour is rated 4.9 stars by 1277 OpenTable diners. COPYRIGHT SAVOR RESTAURANT 2023 ALL RIGHTS RESERVED. The drinks, service, food and atmosphere were all incredible! My steak frites was outstanding and the entire evening was a home run. Such an amazing dining experience- highly recommend! In the past, we have been pleased with our overall experience at Sa-Vor. The bison meatballs were delicious as well as the roasted beet salad and the wedge salads. First time dining at a Tapas restaurant. Chefs Blend of Foraged Mushrooms, Pesto, Mama Lils Peppers, Tossed Arugula, Back to Blue Come and see for yourself why Savor is the peoples choice for fine dining. We will be back! American Restaurant, Gastropub, and Seafood Restaurant $$ $$ Solstice (V)(P) Made with a rich Guernsey cows milk, from a neighbouring farm, Solstice has a rich, yellow paste, with a pungent edible rind. Great food and service. 4 clams, 4 oysters, 4 shrimp and 4 oz. Enjoy a continuous flow of traditional and uniquely curated selections to your table until you say stop! Ditto for the steak frites, the "cast-iron chicken," the wine list, the key lime pie with a touch of alcoholI could go on but will stop here. SEARED POLENTA CAKE WITH GLAZED VEGETABLES (VEGAN, GF) Confit Pearl Onions, Wild Mushrooms, Kale, Red Pepper Coulis, Toasted Pine Nuts. 
Service and food were excellent! The service is usually very good although during our last trip our server neglected to bring us our salad and the next thing we knew we had our entrees in front of us. Had Homemade fettuccine bolangse. Noah was a pleasure! The food was really good, although some of the dishes need to be a little bit more Spanish. We sat at the high table, and the waiter and the bartender we absolutely fantastic. Beverage of choice is the "Superman" but they have a full bar and knowledgeable staff so I'm sure you could order as fancy as you wanted. Maybe a pork chop that show's promise but on a Friday night the lack of excitement and hospitality at the bar will not make me rush back to sample. Would order them all over again! Savor is a perfect spot for your next private party book today at https://www.savornjrestaurant.com/ Full/Part Time Waiter PositionGreat Customer service skills. It is the most wonderful restaurant to go to especially for special occasions. Will be recommending to everyone. Their menu always had new items, new specialty drinks, but service you can trust and depend on. Easter Day Specials | Open from Noon to 8:00 on April 9, 2023. They were delicious. Kern is coated in a black wax-type coating. WebSavor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. Service was attentive and courteous! Sun 10:00 am3:00 pm, 7669 Hillside Rd Suite 600, Amarillo, TX 79119, Bar/Lounge, Delivery, Dog Friendly, Happy Hour, Late Night, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Reviews can only be made by diners who have eaten at this restaurant. Delicious. Savor Restaurant. The bison albondigas and the shrimp appetizer were both impressive, and the Caijun-inflected bouillabaisse was memorable. Facility was clean and comfortably decorated. WebHours: Mon 8am - 2pm Tues closed Wed-Fri 8am - 2pm Sat-Sun 8am-2pm 3704 Carolina Beach Rd. This cake was dry with low flavor. Delicious food and drinks. Not this time. We will definitely return. As entrees two of us had bouillabaisse, one blackened grouper and one shrimp and grits. Please see their website or wait to visit the restaurant to learn more. The food was great too. I know its Amarillo and so we cant hope to have a Spanish classical guitarist, but blasting The Eagles or Chicago, but that didnt fit. Easter Day Specials | Open from Noon to 8:00 on April 9, 2023Call to Reserve a Table at (908) 685-1975. Please tell us by clicking here if you know that any of the information shown is incorrect. Our group of 6 thoroughly enjoyed dinner at Savour! No Spanish food has jalapenos, which some of the dishes on the menu at Savor did. 
Open now : 11:30 AM - 10:00 PM. All you can eat, table side! Savor Restaurant Sa-vor has become a favorite for us in Amarillo. Our server really went out of her way to make us feel special. By bringing out smaller fares for all to enjoy, you and your table can fully taste all that the kitchen has to offer. Experience was near perfect. We dined with a party of four. Pollo a la gusjillo (pan seared chicken, garlic whipped potatoes, roasted baby carrots). I can't even say how delicious the appetizer and our entrees were. Mozzarella, Provolone, Ricotta, Parmesan Dessert Pizza Ricotta and Seasonal Berries Dulce De Leche Midnight and Marmalade Location 1855 South Harbor Boulevard, USA, Anaheim, California 92802 Get Directions Operation Hours Breakfast 6:00 AM 11:00 AM Lunch 11:00 AM 4:00 PM Dinner 4:00 PM 10:00 PM Parking- 2-hour free self-parking Regardless, we will definitely be back. We also got wine, cocktails and multiple desserts and made out with a lesser bill than some of the other fine dining restaurants in town. Ashcombe (P)Made by David Jewett on Manor farm, Chedworth, Gloucestershire. Compliments to the chef and kitchen staff, food was amazing, hostess sweet, polite and attentive. Isle of Wight Blue (V)(P)Isle of Wight Blue is a multiple award winning pasteurised soft blue cheese. Get the goat-cheese stuffed peppadews, then get more of them. Offer 3 Private Rooms that hold 14-80 people for all occasions and events. The other night, we finished dinner with some kind of lavender crme Brule that was excellent (and I don't even like crme Brule). It was my 4th visit and the food never disappoints. 806.310.2600, Everyday: 11am-12am Our nephew was in town for the holidays, so we wanted to share the ambience of SaVor. The owner Drew seated us and made sure everything was great as well. Life is short: Savour it! The two carrots were smaller than my pinky finger and over cooked. OpenTable is part of Booking Holdings, the world leader in online travel and related services. The booths are very comfortable and the food was great. Are you planning a special event and looking for the perfect venue to host it at? Our bartenders are always in hight spirits and proudly offer a, It was a perfect meal and experience from the baked oysters appetizer to the quail and grouper entrees down to the pumpkin creme, Service was impeccable, and I loved the feather pillows on the bench. The pasta specials are my favorite- the pasta is fresh and homemade. SHRIMP CAVATELLI WITH PERUVIAN GREEN SAUCE. Food was delicious. Always an excellent experience at Savour!! Amazing meal and desserts were also delicious. For our appetizers we had the BBQ Shrimp and Bison Meatballs. Savor Restaurant. $20 or $2 per person (whichever is greater) for bringing your own dessert. 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